Maca has been cultivated for more than 2,000 years and is now one of the most famous Andean product recognized known worldwide as an incredible ...
- ORIGIN: PERU - CAPACITY: 400 tons/season - SEASON: FROM DECEMBER TO JAN - FROM DEC TO MAY (Depend different type of pomegrante) - ...
Origin: Peru Our Natural Kent mango is grow in the North of Peru, the most fertile area for mango crops, according to quality and levels of ...
Origin: Peru Passion fruits Peru is also called Granadilla, this is a famous fruit of South America, especially concentrated in Peru This ...
Origin: Peru Banana passionfruit has been growing up in South America, especially abounds in the central jungle of Peru (Junín, Moquegua, ...
Green peppercorns Dried method: LPG/Freeze-drying Denstiy: 420-450g/l Our special advantage is content of piperine in peppercorn. Normally, ...
Origin: Peru Paprika (Peruvian red pepper, red bell pepper, Capsicum Annuum) is a culinary seasoning made from dried sweet red bell peppers. It ...
Origin: Peru Ají panca (Peruvian red pepper) is a variety of Capsicum baccatum (a chili pepper) commonly grown on the coast of Peru and measures ...
Origin: Vietnam TYPES: 500G/L FAQ, 500G/L MC, 550G/L FAQ, 550G/L MC, 570G/L MC, ASTA Loading port: Ho Chi Minh City, Vietnam
Origin: Vietnam Pepper Berries are collected farm fresh and after removing all stones and other foreign particles, they are thoroughly washed in ...
